In the heart of Madrid, a restaurant is serving more than just traditional Spanish food -- it’s offering a slice of history.

After cooling slightly, blend some of the peas with the toasted nuts, fresh basil, garlic, Parmesan and a splash of water to ...

Seafood dinners offer a mix of fresh flavors and quick cooking times, making them a great option for busy evenings. Whether ...

This side dish is not only easy to pop into the oven, but it also brings an element of gourmet to your holiday table without any fuss. It’s a straightforward way to add elegance to your meal in under ...

Here’s the deal: Inspired Taste is looking for three pasta-obsessed foodies to test out their most iconic (and potentially ...

The lunch rush brings a lively energy to the space, with workers from nearby businesses and retirees alike lining up for their midday meal. Despite the crowd, the line moves efficiently, and there’s ...

For the adventurous, the Broiled Oysters on the Half Shell stuffed with Lump Crab offer a decadent start to your meal – a ...

Palermo Bakery in Little Ferry, NJ sells a 16-slice cake sampler box. Cake for dessert doesn't get more fun than that.

Patricia was the assistant food editor at Southern Living and worked with the Southern Living food team from 2006-2022. She contributed to articles about food, gardening, and pets.