IFT President Daubert examines the evolving food science education landscape and IFT’s efforts to prepare future industry ...

If you wondering why your weight loss strategy, which includes a strict diet and religious workout sessions, is not bearing ...

Learn how a pair of kinases could help plant scientists engineer crops resistant to infectious diseases and boost wheat's ...

This powerful superfood is more than just nutritious—it's scientifically proven to build strength, lift your mood, and ...

Research in Honduras shows that humans began selecting for larger fruits with thicker rinds as early as 7,500 years ago—long before maize arrived in the region Eli Wizevich Hoping to stave off a ...

Researcher Laura Coelho of the University of Guelph has created a new sensory science methodology called EmoMap.

Many chemicals are problematic because they can disrupt the endocrine system. “The evidence is greatest about the effects of ...

Whether you’re traveling off-the-beaten path or staying at a high-end resort, paying attention to how food is prepared and ...

The connection between sugar and cancer, including whether you need to give up your favorite sweet bites to stave off cancer.

Mar. 26, 2025 — Many obese people report losing pleasure in eating rich foods -- something also seen in obese mice. Scientists have now discovered the reason. Long-term high-fat diets lower ...

In the longer term, as VR and brain-computer interfaces evolve, we may reach a point where we can simulate an entire meal ...

This week, West Virginia Governor Patrick Morrisey signed a bill that will prohibit seven food dyes in school lunches and in ...