Pizza makes for a great meal at any time of day, but if you're enjoying it after a long day, you might want to properly pair ...

Poaching is among the best ways to prepare fish. We tapped several experts for their recommendations on the best liquids to ...

It’s hard to find a bar or restaurant in Portland that doesn’t sear, steam, or slice some kind of seafood, with raw oysters ...

Whether you prefer cod or haddock, curry sauce or gravy, mushy peas or a wally, here are the best fish and chip restaurants ...

Don't be afraid to do your own thing, but generally, light-colored meats like chicken and fish, are paired with light-colored wines (white) while dark-colored meats, like beef, are paired with ...

Share on Pinterest Recent evidence pits red wine against white wine, asking which one might be worse for cancer risk. Image credit: seksanwangjaisuk/Getty Images. Research is ongoing about how ...

According to the 24th annual State of the U.S. Wine Industry report, released in January by Silicon Valley Bank, white wine sales grew faster than those of red this past year, with sales of Pinot ...

Not the mildest fish but still moderately neutral in taste ... the acidic sauce calls for a white wine. Gavi, Piedmont's Cortese-based white, has just the right citrusy lime accents to complement ...

A new study associates white wine with higher cancer risk in women and a 22% increased risk of skin cancer but what about the ‘healthier’ red wine? A new meta-analysis published in Nutrients ...

Recent research is shaking up everything we thought we knew about the health differences between red and white wine, particularly when it comes to cancer risk. That glass of pinot noir might not ...

regardless of wine type. White wine appeared to increase the risk for cancer when only cohort studies were considered, and to increase the risk for skin cancer and cancer, in general, in women.

Few appetizers achieve the coveted balance of low effort and luxurious with the ease of the best tinned fish on toast ... pair that baby with a Spanish white wine, and you’re halfway to tapas ...