FARE (Food Allergy Research & Education) is a 501(c)(3) charitable organization with the mission to improve the quality of life and health of those with food allergy through transformative research, ...

The European Commission recently approved a powder derived from yellow mealworms for consumption, but the European Food Safety Authority has cautioned about allergy risks, particularly for ...

sausage and bacon breakfast sandwich products due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product ...

Food allergies ... newly diagnosed with food allergies. Throughout these articles, we will explore everything from getting an accurate diagnosis to taking effective safety measures at home ...

Food allergies ... regarding their food allergies Empower your child if they're feeling anxious about their allergies by making sure they understand their food allergy safety plan and what to ...

Wendy Gordon Pake, Executive Director of FOODiversity, and Allison Stokoe, Nutrition Educator at Second Harvest Food Bank of East Tennessee (SHFB-ETN), share a special interest in increasing access to ...

The essential guide to understanding, preventing, and responding to food allergies ... placemats with allergen information provide constant visual reminders that reinforce safety habits.

From recognizing symptoms to creating safety plans, understanding the complexities of food allergies is crucial for protecting your child’s health and happiness. The immune system misfire that ...

They aren't caused by your immune system. A food allergy is different. Your body mistakes harmless food as something that could make you sick. When you eat something you're allergic to ...

For the 32 million individuals in the US with food allergies, more research into symptoms, causes, and treatments has been long sought after, but historically underfunded. The National Institutes ...