A study published in Applied and Environmental Microbiology has identified Bacillus velezensis, a bacterial agent commonly ...

Salmonella, norovirus, and other germs are often found in raw poultry and fresh produce—and can find their way into your ...

As temperatures rise, children face serious health risks from dehydration, food poisoning, UTIs, and eye infections. We got ...

The Department of Health (DOH) on Thursday advised the public to prepare their meals properly to avoid contracting any ...

An expert has urged vigilance to keep ever-changing and emerging viruses out of food. Jeffrey LeJeune said it is not possible to predict the type, timing ...

An NBC News investigation found that there was a deadly E. coli outbreak linked to romaine lettuce at the end of 2024, but ...

gondii — were responsible for an estimated 37.6 million illnesses in 2019, of which 9.9 million (90% credible interval [CrI], 5.9 million to 15.4 million) were domestically acquired foodborne ...

The Department of Health (DOH) has warned the public against road accidents, heat-related and foodborne illnesses during the ...

Over 200 diseases, including diarrhoea, typhoid and cholera, are caused by eating food contaminated with bacteria and viruses. Foodborne diseases encompass a wide range of illnesses from ...

In this look at 10 really risky foods right now, CR shows you how to protect yourself from food poisoning from these foods ...

There is a need for a more in-depth surveillance of foodborne pathogens like the bacterium Salmonella in poultry ...