Popularly termed "green wheat," freekeh, an ancient grain, is becoming a rage for its nutritional benefits and versatility in meals. Harvested while it's still young, this grain holds a high ...

Add the spring onions, 50g pitted black olives, finely chopped 50g flat-leaf parsley, 100g cooked freekeh, 200g cooked Puy lentils and orange segments to a large serving bowl and gently toss together.

The dish is made with basic ingredients, and most of them are probably right in your kitchen: pasta, olive oil, a hard cheese, and bacon. The recipe actually calls for two types of grated hard ...

Restaurant-quality pasta on the table in less than half an hour ... There are only three steps to this fresh and adaptable salad from chef Jesse Gerner – cook your freekeh (cracked grain will only ...

This take on a classic Italian dish (Pasta alla Norma is named for Bellini’s opera, Norma) pairs golden fried aubergine with a simple tomato sauce. Delicious at any time of year. Heat half the ...

Enjoy the cooked beans as a side dish or add them to toasts or salads, like our Orange-Mint Freekeh Salad with Lima Beans. Cooked lima beans also add a layer of flavor and texture to pasta ...

Marks & Spencer has unveiled a new premium Italian pasta range under its Collection brand, promising restaurant-quality fresh pasta that cooks in just three minutes. The new range features six ...

So, for example, during Iftar you can incorporate a basic dish that has brown rice, bulgur or freekeh with some lean ... Whole wheat, bread or pasta: Provides a balanced source of energy without ...

As featured on AllRecipes, Stanley’s recipe only requires three ingredients: pasta, Parmigiano Reggiano and butter. Stanley opts for the teeny tiny stelline pasta (aka little stars, estrellas ...