The ASPA released a statement earlier this week reinforcing that wild-caught shrimp from the Gulf of Mexico remains safe to eat, despite reports about a freshwater influx due to flooding in the ...

Petersburg are facing a startling revelation with only two out of 44 sampled restaurants serve authentic, wild-caught Gulf shrimp ... shrimpers struggle with rising fuel costs and shrinking market ...

21 that after working with the Federal Trade Commission on new restaurant guidance regarding false advertising of seafood ... serve authentic, wild-caught Gulf shrimp." They noted that while ...

A recent report revealed that 96% of seafood ... on the Gulf of Mexico and implying that local shrimp was on the menu, a mere two out of 44 sampled restaurants serve authentic, wild-caught Gulf ...

Restaurants throughout the Gulf ... shrimp is from and support stronger regulations against the mislabeling of seafood. "Don’t be afraid to ask your server for proof that the shrimp is locally ...

Restaurants throughout the Gulf Coast are serving imported shrimp but telling their customers they're feasting on fresh crustacean caught in the Gulf of Mexico, a series of new studies found.