If you love fresh peas, you'll adore these creamy spring peas. It has so many varieties of peas in one dish. Pancetta adds a salty flavor; the renderings are the perfect base for a roux.

Select fresh peas with bright green pods that are firm and plump. Peas don't need fussy preparation when they're in season. Boil them briefly until just tender, add a knob of butter and season ...

Andrea Slonecker tops toasted rustic bread with a spread of smashed spring fava beans, mint, and pecorino. Cook and shell the ...

Tender braised lamb shanks are served with a fresh herb salad featuring pea tendrils, sugar snap peas, and mint along with perilla and nasturtium leaves for a dish that sings the song of springtime.

Fresh, sweet peas combined with luxurious fat grains of rice makes for an exceptional spring dish, with just enough heartiness if the weather isn’t yet that warm. For the pea pod stock ...

Ruote pazze pasta, which means "crazy wheels," brings a whimsical quality to this weeknight-friendly dish; a verdant medley of Broccolini, sweet peas, leek, and fresh herbs celebrates the lushness ...

Green pea soup with mint is both refreshing and super easy to make. The combination of sweet peas and fresh mint makes it a ...

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