If you think nothing beats a bakery pie, you haven’t tried these at home. From golden crusts to gooey fillings, these ...

The rustic barn-like structure, complete with a prominent star decoration, practically screams “authentic Pennsylvania Dutch ...

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No excessive packaging, no branded tissue paper – just what’s needed to get your treasures home safely. It’s eco-friendly ...

A pineapple upside-down cake is always a show-stopping dessert but can be time consuming to pull off for a last-minute dinner ...

Pumpkins aren't just for carving during Halloween; they're versatile ingredients that can be used in a variety of dishes ...

Making dessert has never been easier! No special skills, fancy ingredients, or hours in the kitchen—just quick, deliciou ...

Peter Dukes is credited with being the man behind the coffee confection that came to define a whole season: Starbucks' ...

Wanting to make something that's both familiar and feel-good, Alice turns to the classic pumpkin pie — reinvented here with a completely vegan twist. Using a rye flour crust for extra depth ...

It's pumpkin soup time. I despise pumpkin soup in spring and summer, then suddenly the English oak tree's leaves begins to ...