That transcendent pasta experience awaits at Verona Italian Restaurant in Benton, Arkansas – an unassuming treasure that’s worth every mile of your journey. From the outside, Verona doesn’t exactly ...

Available in both red and white varieties, it’s the white version that truly shines, with a garlicky, buttery sauce clinging to each strand of pasta, punctuated by tender clams that taste remarkably ...

Researchers 3D print calamari with impressive accuracy - optimizing the recipe and printing parameters and improving the ...

Crispy rings of deep-fried calamari are a beloved favourite of seafood fans everywhere. And now scientists say they have ...

Each Enza variation has been an upgrade, and all have had their surprises. This time the menu comes from Lydia Shire, the ...

Plant-based seafood alternatives should have similar flavors, textures and nutritional content to the foods they mimic. And recreating the properties of fried calamari rings, which have a neutral ...

To make the meal, each calamari is 3D printed in rings about 1.8 inches wide. Unlike previous trials, the team this time ...

Plant-based seafood alternatives should have similar flavors, textures and nutritional content to the foods they mimic. And ...

After this 3D-printed calamari mimic (top image) is battered and deep-fried (bottom image), its look and texture is like ...

Building on previous research, a team successfully used plant-based ingredients to mimic calamari that matched the seafood’s ...

If you’ve ever dreamed of a seafood platter so big it could double as a treasure chest, you’re in luck. Black Marlin, perched near the legendary cliffs of Cape Point, isn’t playing around when it come ...

Long Island chefs face challenges in promoting local fish due to customer preferences for imported species like salmon and ...