Protein often gets overlooked during Ramadan as most people rely heavily on carbohydrates and fried foods. One should, ...

Gudi padwa is a significant festival celebrated in Maharashtra as it marks the beginning of the New Year. Here are some ...

To make Bobbatlu, you need to make a dough with 1 cup whole wheat flour, 1 cup all-purpose flour (maida), ¼ teaspoon turmeric ...

As Eid and regional new year celebrations approach, indulge in a unique culinary experiences and seasonal specialities ...

This flavourful and rich festive treat is enjoyed on festivals and special occasions. Shami Kebab is made with minced meat, chana dal, and flavourful spices. These kebabs are shallow fried to give ...

While each type of chana—roasted or soaked—has advantages of its own, knowing how they differ nutritionally might help us decide which is better for everyday use. 2 / 6 Nutritional breakdown ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. The highest market price of Black Gram Dal (Urd Dal) is Rs ...

A star dish on any festive menu, biryani is the ultimate celebration food. Layers of fragrant basmati rice, tender meat ...

Chaitra Navratri and Sharad Navratri are the most widely celebrated. Each of the nine days is dedicated to a different form ...

Complete the meal with Dal Pakwan (crispy discs served like chaat with chutneys and channa dal). Finally, dig into desserts like gach (fried cookies) with rabri, caramel custard, and phirni.