Watermelon pani puri is not just tasty, but also quite healthy. Watermelon is rich in vitamin C and antioxidants, giving the ...

It’s also where you’ll find some of the city's top bars and restaurants, like a place serving crispy fried chicken that rivals the best anywhere ITP or OTP, a romantic Italian restaurant steps away ...

Find your new favourite Indian spot in town for a curry or chaat with Foodie’s definitive top list of the best of this ...

Absolutely! Kala chana, the main ingredient in this snack, is a good source of protein and fibre. Consuming it regularly can ...

Kolkata’s street food culture is a blend of Mughlai, British and Bengali culinary traditions. Kolkata attracts food lovers ...

Stir-fry onions, veggies and mustard seeds in less oil and adjust salt and sugar levels. Don’t forget to top the upma with coriander leaves and serve it with coconut chutney. Enjoy! Tehri is a ...

There is also a dinner buffet spread that has dishes like Mangshor Jhol, Fish Fry, Doi Murgi, and a whole lot more ... from April 11-15 with vegetarian and non-vegetarian dishes including Narkel ...

This hero ingredient is made from roasted and ground chana dal (also known as Bengal gram or chickpeas). This Bihari goodie is the pulverised avatar of fried chana dal. This legume is the main earthy ...

After a cup of sweet Chai tea, I started with Chana Masala, chickpeas in a light tomato ... choices including Chicken Jalfreizit, a stir-fried dish with vegetables, and Tandoori Chicken.