In a bowl, mix chicken pieces with 1 tbsp curd, 1/2 tsp salt, 1/2 tsp chili powder, and 1/2 tsp garam masala. Let it marinate ...

Make your aloo tikki slightly healthier by including methi in its recipe.

A:Garam Masala collected ₹53.57 cr. at the worldwide box office. In India, it collected ₹29.00 cr. Nett (₹40.28 cr. Gross) and in overseas, it grossed ₹13.29 cr. Q: What is the Day 1 Box ...

Looking for a quick lunch recipe? Try this 20-minute-long methi matar pulao recipe that will go well with any raita.

Love pasta? Give it a desi twist with this buttery, spicy masala version! The best part? It's ready in just 15 minutes. Try this at home! 1-2 cups penne pasta, 2 tbsp oil, Half cup cashews, 3 garlic ...

For the stuffing, mash 1 cup of boiled green peas and mix it with finely chopped green chilies, grated ginger, cumin seeds, ...

No mess, no fuss, just deliciously smoky paneer tikka in mins. 300g paneer, 1 cup dahi, 1.5 tbsp ginger-garlic paste, 1 tsp garam masala, 1 tsp haldi, 1 tbsp lemon juice, 1 tsp red chilli, 1 tsp jeera ...

To marinate the chicken, mix yogurt, garam masala, Kashmiri chili powder, turmeric and salt in a bowl. Add the chicken pieces, coat them well and let them sit for at least 30 minutes (or overnight for ...

Add 1 cup chopped onions and 1 green chili. Stir in ginger-garlic paste and green chili. Cook for 1 minute until fragrant. Then add chopped tomatoes, salt, turmeric, red chili powder, coriander powder ...

Kerala-style mutton curry is a flavoruful, spice-rich dish deeply rooted in the region’s culinary heritage. Whether it’s the ...

Hyderabad and Lucknow Biryanis stand out for their distinct flavors and cooking techniques. Hyderabad Biryani is ...

This cookbook blends cherished family recipes with stories of heritage, migration and the vibrant flavours of her childhood ...