In-the-know visitors to New Orleans make time to order this garlic soup at Bayona, Susan Spicer's iconic French Quarter restaurant. Spicer says the key to this recipe is to cook the garlic and ...

this will quickly become a favorite creamy plant-forward soup recipe! In this recipe, you will learn how to prep shallots and ...

While the soup simmers, heat a griddle pan until very hot and char the bread on both sides, then slather with the garlic butter and place in the oven to warm through.

The crunchy, garlicky croutons are great with almost any soup or salad. Make the garlic croutons: Place one oven rack in the middle position and heat the oven to 350 degrees. Cut the bread loaf in ...