Tabbouleh salad is a classic Middle Eastern dish where parsley shines. Finely chopped parsley is combined with bulgur wheat, tomatoes, cucumbers, mint leaves, lemon juice, and olive oil. What you get ...

It’s spring — think Green! With amber syrup and brown mud, spring has come to our North Country. Our backyard still has more ...

Both green herbs, parsley, and cilantro share a similar appearance, with long green stems and soft leaves. Both the stems and leaves are edible, but taste quite different. Parsley is typically ...

The garlic butter with the parsley and the sweet, tender green beans is a magical combination that could be eaten on its own or as a side dish. Prep time: 5 minutes Cook time: 10 minutes 4 as a ...

It's also a dish that's closely tied to St. Patrick's Day lunch. One of my favourite parts is the vibrant, bright green parsley sauce – it really brings the dish to life. The parsley should be ...

Green Bean Salad With Egg Topping Recipe: Soft parsley, crispy breadcrumbs, healthy beans and eggs come together in this refreshing salad. Heat the butter in a large frying pan and add the breadcrumbs ...