Gujiya can be made healthier by substituting refined flour with whole wheat flour, using healthier oils like olive or coconut, and reducing sugar with natural sweeteners. Baking instead of frying ...
But there are a few common mistakes that could mess up your gujiya. Here are some tips to ensure your gujiya turns out perfectly golden and delicious. It might seem tempting to skip the resting ...
With Holi just around the corner, kitchens across India will be buzzing with festive treats. And if there is one sweet that defines Holi, it is Gujiya. This crispy, flaky pastry stuffed with rich, ...
HT City takes a look at the trend. “We have done a lab test and put the QR code of the test report next to gujiya. While fried gujiya is 260-430 kcal (calories) our baked variant in 150 kcal ...
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