But there are a few common mistakes that could mess up your gujiya. Here are some tips to ensure your gujiya turns out perfectly golden and delicious. It might seem tempting to skip the resting ...

Gujiya can be made healthier by substituting refined flour with whole wheat flour, using healthier oils like olive or coconut, and reducing sugar with natural sweeteners. Baking instead of frying ...

About Kesari Gujiya Recipe: When the festival of colours Holi is around the corner, the only delicacy that all of us think of relishing first is the good old Gujiya. Sweet dumplings made of maida or ...

About Monkey Gujiya Recipe: A cheesy version of the evergreen Holi snack, Gujiya! The festival of Holi is incomplete without gorging on the delicious Gujiyas and what's more apt than making it at home ...

Next, place this on top of the gujiya mould. On the edges, apply water and then add 1 tablespoon filling inside. Avoid overfilling as this could break while deep-frying. Press the two ends of the ...

HT City takes a look at the trend. “We have done a lab test and put the QR code of the test report next to gujiya. While fried gujiya is 260-430 kcal (calories) our baked variant in 150 kcal ...