3. Preheat the oven to 180C or heat a barbecue. 4. Bring a pot of water to a boil, add salt, and blanch the Hispi cabbage for 30 seconds. 5. Transfer to ice-cold water to stop cooking, then drain ...

In a large bowl, mix together the cabbage, apples, onion, raisins and capers. Mix the oil and vinegar in a clean bowl to make a vinaigrette. Add to the slaw, reserving a little vinaigrette for ...

This quick and easy Mexican-style coleslaw doesn’t have a mayo-based dressing, but a delicious lime and olive oil vinaigrette that’s flavored with spices. You really need to adjust the salad dressing ...

and easy to hand Two sharp stainless steel blades speed up the process Shred a cabbage quickly and effortlessly Especially indispensable for making salads (such as coleslaw), sauerkraut ...

When I was really small, she'd have me stand on a step stool to watch her cook this, meticulously peeling the cabbage leaves so they wouldn't tear. The rolls would then simmer away for hours ...

Plus: if Google is forced to sell its Chrome browser, OpenAI is ready to buy it This is today's edition of The Download, our weekday newsletter that provides a daily dose of what's going on in ...

A pulled pork BBQ sandwich with green beans and hot slaw from the Rotary Diner. (Photo submitted) Brendan and I went to the Rotary Diner for lunch and dinner on Tuesday and sampled generously from the ...

Serving this salad at an outdoor lunch or dinner adds a crisp, refreshing element that’s hard to resist. Red Cabbage Coleslaw. Photo credit: Pocket Friendly Recipes. Red Cabbage Coleslaw is the ...

charred Hispi cabbage and garlic bread, amongst others. Signature plates like Cajun monkfish (£27), British lamb rump (£28) and The Cut & Craft burger (£20) also feature alongside salads and ...

This salad says you’re all about bringing something special to the table, but in a laid-back, effortless way. Red Cabbage Coleslaw. Photo credit: Pocket Friendly Recipes. For a twist on a classic that ...