The second level of Margaret Drive Hawker Centre is usually the quieter side. In fact, many patrons might not even realise this floor exists unless they take the escalator or elevator. I chanced upon ...

Popularised during the 1950s and 60s in Hong Kong, the doggie noodles sold at the namesake chain of Block 18 Doggie’s Noodle are still an instant hit with Hong Kongers. The rice noodles are thick and ...

Chau Ka-ling, the owner of Shia Wong Hip in Hong Kong, continues to serve traditional snake soup. The restaurant faces challenges due to health concerns and declining demand. Chau’s family ...

Copyright 2025 The Associated Press. All Rights Reserved. Warm bowls of snake soup are on the menu in some Hong Kong snake shops, as the Lunar New Year approaches ...

killed 299 people in Hong Kong. Scientists have linked the virus’ origin to wild animals. The snake bones then are simmered with chicken and pork bones for at least six hours to make the soup ...

At HK Wonton, every dish is a journey to the bustling streets of Hong Kong, where food is more than just a meal—it’s a way of life. Whether you’re in the mood for a quick bite, a hearty meal, or a ...

Hong Kong has a free market economy, highly dependent on international trade and finance - the value of goods and services trade, including the sizable share of reexports, is about four times GDP.

killed 299 people in Hong Kong. Scientists have linked the virus's origin to wild animals. Despite the change, preparing snake soup still takes a long time. The defrosted snake meat must be boiled ...

HONG KONG — As Hong Kong prepares to welcome the Year of the Snake on Wednesday, Chau Ka-ling displays a moving serpent with practiced ease, holding it like a pet in her decades-old restaurant in the ...