No rice cooker? No problem! Learn how to cook perfect, fluffy rice in your microwave with this easy method—ideal for students ...

Crispy, savory, and veggie-packed—this is my go-to vegan fried rice recipe, and it's ridiculously easy. Here’s what you need ...

However, don’t entirely rely on this general rule: use your sense of smell or the rice’s texture to help you judge if it’s still safe to eat. After cooking, the key to storing leftover rice is to let ...

In this guide, you’ll learn step-by-step how to make the perfect Nigerian fried rice at home from start to finish. These ponytails are beginner-friendly, budget-conscious, and salon-slaying.

rice cooker on a kitchen counter - Kehan Chen/Getty Images ...

Wondering what to cook with leftover rice? You can turn it into flavourful Maharashtrian-style Phodnicha Bhaat. The name can be translated to "tadka rice" or "tempered rice." Heat oil in a kadhai and ...

Rinse thoroughly Always rinse rice two to three times to remove excess starch. This prevents clumping and keeps grains separate after cooking. Use the right ratio Follow the correct water-to-rice ...

The government can transition from providing direct cash "ayuda" to allocating its funds for aid to rice subsidies so that ...

Take some cooked jasmine or basmati rice (preferably day-old, but you can cook it fresh and then cool it) and mix it up with chilli paste or red Thai curry paste, a little salt and a drop of oil.