Wondering what to cook with leftover rice? You can turn it into flavourful Maharashtrian-style Phodnicha Bhaat. The name can be translated to "tadka rice" or "tempered rice." Heat oil in a kadhai and ...

But can this ancient remedy do more than just make hair shiny? Can it actually help grow hair in bald patches? Let’s explore how rice water works for hair, its numerous benefits, and how you can ...

Rice papad is an Indian delicacy - a thin, crispy disc-shaped papad made with rice flour. It is sun-dried to perfection until it turns light and airy and then fried or roasted till the treat ...

Tracing biryani's history mostly leads to apocryphal tales of queens and nawabs, but it may actually have roots as a working ...

While people use different types of rice, basmati rice provides a fluffy texture and yields the best result. If you want your ghee rice to be soft and fluffy, always keep the flame low to medium while ...

Local Registered Dietitian Sapna Punjabi shows us how to make an Earth Day inspired salad and takes us inside her new cookbook 'Dal Chawal'.

Bowl of fluffy rice served in a black bowl - MaraZe/Shutterstock ...

Khara Pongal Khara Pongal is a savoury rice dish tossed with a rich tempering of ghee, black pepper, ginger, cumin, hing and curry leaves. This traditional south Indian is packed with the goodness of ...