Exposure to two common food additive mixtures containing emulsifiers, preservatives, and artificial sweeteners that are found ...

Food additives might be riskier for health than previously understood, a new study suggests. In recent years, scientists have ...

Nearly 70% of all food in grocery stores in the United States is ultraprocessed, meaning the foods contain additives used to add flavor and color, create texture, extend shelf life and keep ...

Our eight-part guide shows you a delicious expert-backed eating lifestyle that will boost your health for life. Nearly 70% of all food in grocery stores in the United States is ultraprocessed, meaning ...

Even Little Debbie snack cakes and brightly frosted cupcakes often contain artificial coloring ... the FDA is authorizing four new natural color additives and fast-tracking others, including ...

Why the U.S. still allows banned food additives — and how HHS Secretary RFK Jr. plans to reform FDA food safety regulations.

RFK Jr. has said the U.S. should rid its food supply of synthetic ingredients. How would that affect public health?

Led by Professor Yu Jong-sung from the Department of Energy Science and Engineering at DGIST, the team proposed a new method using electrolyte additives to address the issues of lifetime and safety ...

Business and Civil Society Leaders Laud Industry Compliance to Lead Paint Ban 27 April 2025, Quezon City. A leading paint ...