Even if you aren’t Irish, you’ve probably enjoyed, or at least heard of, corned beef and cabbage — a dish traditionally eaten on St. Patrick’s Day, and often served aside potatoes and Irish soda bread ...

This decked-out board is loaded with corned beef, Irish cheddar, kettle-cooked potato ... sweet and perfectly tender for a quick side dish you might just love more than potatoes.

Like colcannon, champ is also typically served with a generous helping of butter in the middle of the dish. Boiled bacon and cabbage is the traditional Irish dish that corned beef and cabbage is ...

He made an Irish corned beef and cabbage dish. He slices the cabbage similar to a wedge salad and bakes them, along with corned beef braised in Guinness. He serves it on Guinness apple butter and ...

Corned beef and cabbage dinners also are available on St. Patrick’s Day only. The Vero Beach pub, which opened in 2017, has ...

Another classic Irish dish perfect for St. Patrick's Day is colcannon. It's a simple and delicious combo of mashed potatoes, cabbage or kale, sometimes scallions or leeks and plenty of butter ...

Corned beef and cabbage dinners also are available on St. Patrick’s Day only. The Vero Beach pub, which opened in 2017, has traditional Irish dishes, including corned beef and cabbage ...