Marinate sliced jackfruit in olive oil, smoked paprika, cumin, garlic powder, and lemon juice for deep flavour infusion.

Of recent, Ewaffe Cultural Village has become a one-stop destination for tourists both local and international, who are ...

Many Bengaloreans are embracing zero-waste cooking. They make delicacies using food scraps including watermelon rind, potato ...

These days, everyone is looking for different ways to get the most out of their meals. Here's how you can stretch what's in ...

India's beverage market is seeing a health-driven shift. Consumers are demanding low-sugar and natural drinks, boosting ...

The Queens baseball stadium offers up chef Kwame Onwuachi’s new patty shop alongside stunt foods like cinnamon roll egg rolls ...

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As Eid and regional new year celebrations approach, indulge in a unique culinary experiences and seasonal specialities ...

Vegan City (Section 105 on the Field level): The self-explanatory restaurant is offering a pulled barbecued jackfruit sandwich ... canned cocktail brand Gin & Juice by rappers Dr.

I sample the kathal bhel, a plate of jackfruit cutlets with puffed rice ... Made with basil-infused jerez (Spanish sherry), tomato juice, lemon and tabasco, this drink comes with breadsticks ...

The much-awaited festival will be celebrated next week. In the run-up to the celebrations, the regional North Indian premium dining restaurant Loya at the Taj Palace in New Delhi has a progressive ...