This creamy curry fettuccine with jerk shrimp is a perfect marriage of Caribbean flavors with an Italian classic. It ...

Jamaican jerk cuisine is a method of dry-rubbing or marinating meat in a jerk spice blend or paste packed with fresh chiles, ...

If you can’t escape to the Caribbean this winter, then bring its spicy heat and tropical flavor to your kitchen. Jamaican ...

Jamaican jerk cuisine is a method of dry-rubbing or marinating meat in a jerk spice blend or paste packed with fresh chiles, herbs and spices. The marinade infuses flavor and tenderizes the meat, ...

Rice is a blank slate that can take on all manner of flavors, so why leave it basic and bland? Here are some outside-the-box ...

Make small incisions all over the chicken legs. Arrange the chicken in one layer in a large baking dish. Rub the marinade all ...

Make small incisions all over the chicken legs. Arrange the chicken in one layer in a large baking dish. Rub the marinade all ...

Two years ago, Sampson left the islands and moved to the desert after marrying his wife, who is from Phoenix. Together with ...

Jamaican brown stew chicken is a flavorful Caribbean dish that’s popular for its rich, savory taste. The chicken is marinated in a blend of spices and cooked down in a well seasoned sauce. Whether ...

Place pork on a large sheet pan and rub with jerk seasoning until the meat is evenly coated. Pour the marinade over the pork and massage with your hands until well-distributed. (We recommend using ...

For her version, Brigid wanted to honor the dish’s strong Jamaican ... sauce. Season with salt to taste. Divide pasta evenly among serving bowls; sprinkle with scallions and additional jerk ...

A sauce like peanut sauce or Jamaican jerk seasoning paste, or even a drizzle of olive oil with garlic provides personality and sheen. Advertising You can eat this grain bowl hot, warm or cold ...