High tariff measures by U.S. President Donald Trump's administration have sent shockwaves through industries related to ...

Since long before the rest of the world caught on to their appeal, tangy, pickled ingredients have been a staple in many of ...

Sake is a wine from Japan brewed from fermented rice rather than grapes. Francesca Bruno, of Clintondale, is one of Dassai Blue's 43 employees. She started out polishing glass at the brewery and ...

There's a set of unspoken rules that ... There’s even a saying used by Japanese sake brewers, “Ichi koji, ni moto, san tsukuri,” which translates to, "Koji first, starter culture second ...

The sun sets over Arizona and the Petrified Forest ... Purity is the goal of a sake maker, and in humid Japan this means constant vigilance against unwanted molds, yeasts, germs and other living ...

Sake enthusiasts flocked to Kodama Brewing Co., a Japanese sake brewery in Katagami, Akita Prefecture, as it opened its ...

Japanese and Korean restaurants in India faced challenges due to strict alcohol regulations, impacting their cultural norms ...

New Delhi [India], April 21:Hirohama India successfully hosted the prestigious Miss Sake India 2025 contest at The Japan Foundation, crowning Aakansha Srivastava from Lucknow as the new cultural ...

Hyogo Prefecture is the main farming area of Yamada Nishiki rice, which is considered the finest rice variety for sake in western Japan. Sake rice varieties are more difficult to grow than staple ...

Clam digging started on April 17 at Funabashi Sanbanze Seaside Park in the city of Funabashi in Chiba Prefecture, a site ...

UNESCO was set to examine 63 nominations for Intangible ... Other highlights on the list are Japanese sake, Aleppo soap, Parisian roof restoring and Serbian "naïve" art. The Intangible Cultural ...