Jewish Telegraphic Agency5 年
In Cuba, Jewish foods — from kosher meat to bagels with holes — are hard to come by
Adding to that long list: It’s not easy to find traditional Jewish foods. There are a variety of reasons why, especially for observant Jews who keep kosher. One of the biggest staples in the ...
来自MSN5 个月
'Traditional' Jewish American foods keep changing, with cookbooks playing an influential ...
These recipes have shaped the foods that American Jews have eaten, guiding what scholars call "vernacular religion," or religion as it is lived. Jewish American cookbooks across the 20th century ...