He's paired his jollof with goat and made plantain on the side. Michael flavored his rice with pepper, garlic, bay leaf, salt ...

Spoon the jollof rice onto warmed plates and add the plantain on the side. Garnish with the chopped coriander and serve with a green salad alongside.

Jollof rice is more than just food; it’s identity, culture, and pride served on a plate. If you ask a Nigerian, they’ll tell you Nigerian Jollof reigns supreme. Ask a Ghanaian? You already ...

But I also suggest other small plates, such as the miniature meat ... At least four varieties are used: steamed rice, jollof, waakye (Ghanian rice and beans) and Liberian rice with greens.

Need a break? Play the USA TODAY Daily Crossword Puzzle. Some of the specialties at AJI Jolloff Rice Kitchen include: jerk chicken jollof rice, jollof rice with lamb, maffe chicken, maffe lamb ...

The other half of the menu features sharable plates ($6 to $16). As jollof rice is a classic dish, Olayinka says it was a requisite item; Arike offers it as fried jollof rice with prawns.

Spoon the jollof rice onto warmed plates and add the plantain on the side. Garnish with the chopped coriander and serve with a green salad alongside.