To begin this dish, start by washing and soaking your rice for about 20 minutes. This helps the grains cook evenly and remain ...

Wazwan is one of the most popular Kashmiri feasts. This is only made for important events like weddings. Wazwan Pulao sets ...

Kashmiri Wazwan Pulao is an essential component of the popular Kashmiri Wazwan culinary tradition, which consists of a wide variety of dishes. It is prepared with basmati rice, dry fruits and a blend ...

Wash the basmati rice thoroughly and soak it in water for 30 minutes. In a pot, bring 2 cups of water to a boil. Add the soaked rice and cook until it’s 80% done. Drain excess water. Soak a few ...

You can pair these with biryanis such as Hyderabadi Gosht Biryani, Jhinge Ki Biryani, and Kashmiri Pulao, offering a perfect balance of richness and nostalgia. Cosmo, a premium all-day dining ...

Get ready to immerse yourself in the vibrant festivities of Eid Day 2025 in Delhi-NCR! Here is a list of Eid Day 2025 events ...

Wazwan isn’t just a meal — it’s a celebration of Kashmiri culture, tradition, and warmth. From the fragrant Rogan Josh to the melt-in-your-mouth Goshtaba, this royal feast is an unforgettable ...

Navratri is a time of devotion, celebration, and mindful eating. While traditional fasting meals include staples like ...

This green peas pulao recipe, or matar pulao, uses tried-and-true techniques to produce fluffy, aromatic grains of rice studded with peas and spices. Using the absorption method is a foolproof method ...

From sourdough to regional cuisines, a passionate group in Thane gathers monthly to celebrate food, culture, and connection ...