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Dalitoy is a wholesome Konkani preparation of toor dal (split pigeon peas) that goes well with rice and chapatis. This simple dish is packed with nutrients. Image Credit: iStock Unlike many other toor ...
The Bohra community, rooted in Gujarat, has its own specialities, such as pattice and smoked kheema samosas, as does the Konkani Muslim community with dishes featuring coconut and tamarind.
The Konkani Association of Georgia (KAOGA) recently marked a major milestone—25 years of preserving and celebrating Konkani ...
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