An amalgamation of traditional Bengali dishes made with African cooking techniques are served up in the form of Samaki wa Kukaanga (Spiced Fried Fish), Coco Crevettes (Chingri Machcher Malaikari), ...

Pohela Boishakh or Poila Baishak is the Bengali New Year observed in India on April 154. Celebrated primarily in West Bengal and it signifies the beginning of the Bengali calendar. "Poila" means ...

Subho Noboborsho! It's Poila Baisakh today, and with Bengali festival, bhuribhoj is a must. This Poila Baisakh or Pohela Boishakh, as is celebrated in Opar Bangla, you just might impress your family ...

“It was something special, a once-a-year treat. Now it seems like people get their treats all the time.” Lucky us! Hernandez, manager of El Kucho restaurant in Bushwick, has hit on one of the very ...

The culinary highlight begins at noon with a Boishakhi lunch buffet, featuring a wide range of traditional Bengali dishes including Panta Ilish, Shutki Bhuna, Shorshe Bata Begun, and Chingri Malai ...

Indulge in iconic Bengali fare like Panta Bhat, Shorshe Ilish, and Chingri Malai Curry, complemented by beloved sweets such as Mishti Doi, Roshogolla, and Sandesh. Celebrate Poila Baisakh in Bengaluru ...

For the mains, pair your luchi and Basanti pulao with Cholar Dal, Monohora Dal, Beguni, Jhuri Aloo Bhaja, Enchor Dalna, and more, before moving on to the stars of the show — Desi Murgir Jhol, Mutton ...