Cultivated or “lab-grown” meat and fish is often presented as a more eco and animal-friendly alternative to regular meat products, but new research suggests it might have another benefit too ...

Cultivated seafood isn't just better for animals, the planet, and human health – it can also bring fish back on the menu for ...

From lab-grown actives to eco-friendly formulations, we reveal how biotech is reshaping the future of skin care, plus a round ...

Jeff Tripician, CEO of cultivated pork startup Meatable and a former meat industry exec, argues that a collaborative approach ...

Greek Australian entrepreneur and speed racer Aaron Zerefos has expanded his hold on the Australian drink distribution market ...

Producers who rely on near-infrared spectroscopy to analyse forages such as mixed herbal leys, bi-crops and wholecrop legumes ...

It’s entirely possible that nobody will ever be good enough for you. On the other hand, nobody is really good enough for ...

What if the secret to preserving our favorite foods for future generations isn’t about saving traditional ingredients, but ...