The recalcitrance of petroleum-based plastics to recycling has prompted the use of alternative compostable materials such as poly lactic acid (PLA) and polybutylene terephthalate coadipate (PBAT).

Science Center for Future Foods, Jiangnan University, Wuxi 214122, China ...

The options at the supermarket have proliferated, and the quality is off the charts. Even as tariffs loom, butter remains an ...

Looking for a healthier alternative to store-bought lemonade? Learn how to make lacto-fermented lemonade (probiotic soda), a ...

Refreshing drinks are abundant in many parts of the world. So, if you're globe-trotting soon or itching to craft a new drink ...

Solid tumors develop in an acidic environment caused by lactic acid build-up and poor blood flow. This acidity helps tumors grow, spread, and resist treatments. More research is necessary to ...

Whie skyr and Greek yogurt are both thick, white, and creamy, one factor in the way that they are made sorts them into very different categories.

The "spicy" cabbage that's a staple of Korean cuisine is "loaded with lactic acid" to balance the gut microbiome, dietician Jennifer Pallian told delish. It's also "helpful for regulating ...

You’ll never regret having honey syrup on hand. Julia Levy is an eater, maker and dabbler in all things food. With nearly a decade of work experience, over 1,000 recipes tested, hundreds of ...