I'm really excited. Specifically, we're gonna eat the most popular Yemeni dish, lamb haneeth. It takes four hours to cook, and it falls straight off the bone. Medha: Ugh, so excited! Adam ...

That’s exactly where I found Ali and his mostly Yemeni staff enjoying such a meal — four men sitting on the cold concrete ground, digging into plates of lamb shanks and fragrant rice spread out on a ...

The well-seasoned meats—like the slow-cooked lamb haneeth that pulls apart with little to no effort, or the golden chicken mandi that you’ll want to eat with both the flakey ratab bread and ...