Parsnips, a relative of carrots, provide vitamins C, E and K. Their potassium and antioxidants may help prevent cancer.

Salisbury steak is an old school wartime recipe that's enjoying a comeback thanks to being affordable, easy-to-make and ...

Still, there are plenty of ways to cook lean beef easily and deliciously. “For tougher cuts of lean beef, like bottom round or chuck shoulder, I prefer cooking them low and slow using methods ...

Steak tips are great unless you commit the easy-to-make mistake of overcooking them. Fortunately, a chef was kind enough to ...

Leafy greens are a big no when it comes to air-fryer cooking. The hot convection air will crisp most leafy greens such as ...

Looking for a budget-friendly steak dinner? These 9 restaurant chains offer the most affordable, high-quality steaks you can ...

People have been eating beef for thousands of years. The first domesticated cattle lived in the Middle East almost 10,000 years ago before migration brought them to Africa. It’s been a long ...

In the heart of Georgia, there’s a little town called Loganville that’s hiding a big secret: a diner that serves up country ...

Extra rare is another temperature category and means a steak is only cooked to 115 degrees - which ... when eating steak," says Larson. "Enjoying lean cuts occasionally can be part of a balanced ...