Chocolate & Ricotta are like the perfect couple, and when you cook them together, the taste is divine. This is a great cake to eat with afternoon tea or to impress your friends with at a picnic ...

Members of the Elizabeth Forward basketball and soccer teams, along with the basketball coaching staff, traveled to the Convocation Center Wednesday to watch Clarion’s Alyssa Terza, an EF alum, play f ...

who works to improve access to healthy foods in… Lidia’s cornmeal and walnut cake recipe is from Lidia's Italy. Cornmeal was a staple in Lidia’s childhood in Italy. "I recall this simple ...

“This cake is on the less-sweet side, precisely my intention,” Roman writes of her raspberry ricotta cake recipe (from her new cookbook, Sweet Enough). Even better than its balanced fruit flavor, the ...

“This cake is on the less-sweet side, precisely my intention,” Roman writes of her raspberry ricotta cake recipe (from her new cookbook, Sweet Enough). Even better than its balanced fruit ...

SINGAPORE – Sixty-year-old Lana Cakes, famous for the Chocolate Cake that has graced countless birthday parties in Singapore, has come up with a new way to eat the cake. Lana-To-Go is that ...

Leave to cool, then put the chocolate mixture in the fridge for 1-2 hours to set. Turn out the cake and peel off the cling film. Cut the cake into 12 squares and enjoy! Marshmallows, honeycomb and ...

This is a really easy birthday cake for kids of all ages. Dan Lepard shows you how to make it in a step-by-step video. For the cake, line the base of a deep 20cm/9in cake tin with non-stick paper ...