The base of this drink is shochu, a low-alcohol Japanese spirit (typically under 30% ABV). Chu-hi cocktails are known to be refreshingly low in alcohol and especially food-friendly. This vodka ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

With a low-limit credit card, you can rest assured that you’ll have access to credit in case of emergency or necessity (such as when you want to rent a car), but you won’t have the temptation of ...

The risk of dying from alcohol-related causes starts even with low average alcohol consumption levels, with higher levels of intake linked to progressively greater mortality risk, a new US federal ...

WEDNESDAY, Jan. 15, 2025 (HealthDay News) -- A new federal report warns that drinking alcohol could raise your risk of dying early. The draft of the report released Tuesday by the Department of Health ...

39,40 The diagnosis of alcohol withdrawal syndrome is made clinically. The main features are widely appreciated and include tremor, agitation, tachycardia, hypertension, low-grade fever ...

As the New Year ushers in the so-called Dry January movement, a recent study shows that no- and low-alcohol beverages are becoming increasingly popular, particularly among millennials. While some ...

But the report indicates that the health harms of alcohol start at very low levels of consumption and increase in proportion to the amount consumed. “For me, if I were advising my loved ones ...

Derek Brown, D.C.-based author of "Mindful Mixology: A Comprehensive Guide to No- and Low-Alcohol Cocktails," reveals how to differentiate between the non-traditional alcoholic offerings.

For years, zero and low-alcohol drinks have not been a patch on the real thing. But many firms are upping their game. To help you quit or cut down, here I try new low and no-alcohol products.