Three European companies, Knorr, OXO, and Maggi, were at the forefront of mass-producing dried soup concentrates in the late 19th and early 20th centuries and continue to be popular bouillon ...

They say, trouble never comes alone and Nestle is the proof. And this time Maggi will not get a respite in 2 minutes. After excess lead was found by government food-testing agencies through lab ...