Like vodka, modern soju also comes in a variety of flavors including peach and green apple. Even the way in which the two beverages are served differs. Makgeolli is usually served in metal bowls ...

Tucked behind a hardware store and hidden in a nondescript warehouse park in Woodinville is the Pacific Northwest’s first ...

It is characterized by a traditional taste without any gimmicks. Garanggarang Makgeolli grapefruit flavor is a low-alcohol makgeolli made with fresh grapefruit syrup, featuring a rich natural ...

Gyeongju Gyeochon Do has won the grand award in the Korean rice wine category for its ‘Daemongjae 1779 Fresh Makgeolli.’ ...

What is the reality and myth of Korean traditional alcohol 'Makgeolli', an alcoholic beverage brewed from fermented rice? Julia Mellor, a Korean traditional alcohol specialist who educates English ...