fake wasabi is that the former comes from the rhizome of the Wasabia Japonica plant. This plant requires very specific conditions to grow and thrive, making it difficult to cultivate outside of ...

Raw wasab. Yep, I'm definitely tasting it. Ooh. But that's not how you make wasabi, guys. Without a grater, you can't break the cells down properly, and therefore you're not releasing all the ...

In this episode, chef Rika will teach you how wasabi can be used in more ways than just on sushi and sashimi. Join us and learn how to make wasabi dishes at home!

I went easy on the wasabi (reduced it to half a teaspoon) to avoid making the potatoes too spicy, but I probably could've added a full teaspoon or two because I couldn't taste it at all.

We love Asia's diversity. We stir it up a different yet simple 'Broccoli Soup'. A French technique with an Asian infusion of wasabi. Heat some olive oil in a pan and fry the onions. Now toss in the ...

MATSUMOTO, Nagano Prefecture--How about some wasabi in your tea? Better yet, how about tea made straight from the leaves of the spicy Japanese horseradish? Shocking as it may seem, even here in ...