This recipe uses freshly ground coastal cuisine spices from India Ingredients To marinate fish 1 kg hammour fish (cubes) 10 gms red chilli powder 5 gms turmeric powder 5 ml lime juice Salt to ...

A traditional Kokani-Malvani recipe. Whole fish stuffed with a peppy paste of coriander, lime, coconut and chillies. Steam delicately and serve with a drizzle of coconut oil. Clean and gut the fish, ...

Ambotik curry. Curry leaf sungta. Bhakri. Rawa fried fish. What do these bring to mind? And what if you could savour these iconic dishes with a gourmet twist, while spotting dolphins in the ...