The classic Maharashtrian dessert is relished by people every Gudi Padwa due to its cultural significance and delicious ...

Shrikhand, a creamy, sweet dessert made from strained yogurt, is a popular treat during Gudi Padwa celebrations. To prepare it, thick yogurt is hung in a muslin cloth to drain the whey, resulting in a ...

Gudi Padwa marks the celebration of the Marathi New Year ... This year, why not add a twist with fruity Shrikhand recipes? The flavoured Shrikhand is also one of the popular dishes.

Gudi Padwa, a vibrant festival marking the Marathi New Year, will be celebrated on April 9, 2024. It marks the onset of spring and symbolises new beginnings, prosperity, and joy.

Varan Bhaat is a Maharashtrian-style dal chawal. Varan refers to a simple preparation of toor dal, while bhaat means rice in Marathi. Image Credit: iStock Varan Bhaat is a humble comfort food as well ...

Secondly, I’ve eaten every recipe mentioned in the book ... I cannot but ask you about the brilliant title of the Marathi original, Anna He Apoorna Brahma. Was there any journey behind reaching ...