This salad, a symbol of freshness and versatility, can be served as starter, appetizer or even as main dish. It also allows countless variations according to the tastes and preferences of each diner.

And yet, amidst this corporate disillusionment, there’s the mayonnaise aisle. If you look closely, it’s almost beautiful. Now, before you think I’m losing my grip entirely, hear me out.

To make the mayonnaise, place 2 egg yolks in a blender with 1 tbsp Dijon mustard and 1 tbsp wine vinegar, and blitz. With the motor running, slowly and gradually pour 250ml oil through the hole in ...

Mayonnaise contains beneficial ingredients like eggs, vinegar, lemon juice, and oils, which can improve hair moisture and reduce breakage. However, it does not directly promote hair growth. While ...