If Mallorca isn’t on your bucket list, it probably should be. This little piece of paradise off the coast of Spain has been ...

Registered dietitians revealed how to incorporate the Mediterranean diet into breakfast, lunch and dinner. Here are tips for ...

Shatta is a vivid, chile-hot condiment—a fermented hot sauce—rooted in the Eastern Mediterranean: Palestine, Lebanon, Syria, ...

"The Mediterranean diet is a heart-healthy eating ... Ditch the frozen pizza and opt for a whole-grain pita pizza with tomato sauce, cheese, shredded rotisserie chicken and vegetables such as ...

Chef Lisa A. HeidelbergTime: 10-15 minServings: 4 servings Ingredients Instructions Chef note: Suggested toppings: sliced ...

Who serves the best pizza in Sarasota, Bradenton, or Venice? Vote now for your favorite local pizza restaurant in our 2025 ...

The owners of destination Indian restaurant Feringhee are opening a 'fast, fun' spot next door. Here's what to expect at ...

Author Micah Siva grew up eating sabich, a stuffed flatbread sandwich made with fried eggplant, boiled eggs, tahini sauce, ...

With flavors they describe as bold, creative and innovative, Alora Social will bring many of the same dishes from its ...

With flavors they describe as bold, creative and innovative, Alora Social will bring many of the same dishes from its ...

Each small plate — comprised of six or seven bites — draws flavors and techniques from countries that touch the Mediterranean ...

Chicken cutlets are coated in a tangy-sweet balsamic glaze, roasting right alongside tender asparagus for an easy, well-balanced dinner. These brothy lemon-garlic beans offer a comforting dinner ...