By analyzing molecular features, researchers pinpointed compounds like menthol and citronellol, unique to American whiskies, and methyl decanoate and heptanoic acid, exclusive to Scotch.

As a conventional solid fermentation of Baijiu, Xiaoqu jiu is a very popular Chinese liquor in Asia. Xiaoqu jiu can be classified into three main types: Qing-xiang; Yu ping shao; and Guilin-sanhua jiu ...

State Key Laboratory of Materials-Oriented Chemical Engineering, Nanjing Tech University, Nanjing 210009, P. R. China ...

Creative Commons (CC): This is a Creative Commons license. Attribution (BY): Credit must be given to the creator. Desorption electrospray ionization mass spectrometry imaging (DESI-MSI) provides ...