If you are looking for a healthy and quick breakfast option chillas are here to save you Here are five chilla recipes that ...

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To make soft and fluffy dahi vadas, use a mix of urad and moong dal, soaked overnight. Add water in small amounts while grinding and include salt to t ...

A protein-rich breakfast is essential for sustained energy and muscle health. Here are 10 quick and nutritious breakfast ideas that are high in protein and perfect for busy mornings.

Soak moong dal, drain, grind coarsely without water. Mix flour, semolina, spices, and ground dal. Add ghee, knead into a stiff dough using little water. Cover and let the dough rest for 20 minutes.

After that, you have to roll the dough into small balls, flatten, and dust with two tbsp of maida. Deep fry in hot oil until golden brown.

Dal vada is a popular South Indian street food that is made for either breakfast or as an evening snack. For a quick and healthy snack, you can make moong dal dahi vada with this easy-to-follow recipe ...

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Nutritionist Pooja Malhotra unveils the recipe for preparing multi-dal chilla rich in protein and other nutrients.