So, it wouldn't be a surprise if most people assumed muscadine, a wine made in the southeastern United States, was somehow related to (if not the same as) moscato, the Italian wines made from ...

Deliciously sweet and fizzy, this cocktail recipe is naturally non-alcoholic, but can easily be turned into a spiked punch by just adding an ounce of vodka per serving. This refreshing drinks is ...

There are so many things to love about this dairy-free asparagus quiche recipe. Of course, it’s made without dairy milk of any kind. But it’s also flavorful, rich with nutritious ingredients, and ...

The European Commission recently presented measures to strengthen the competitiveness of the wine sector and that includes the promotion of alcohol-free wine. Health concerns, a crackdown on drink ...

If you’re looking for a dairy-free copycat of Campbell’s green bean casserole recipe, then you’ve come to the right place! Green bean casserole has been a favorite American side dish for the holidays ...

Creamy chicken in white wine sauce given a boost of flavour from smoked bacon. It's easy enough for everyday dinners while still being plenty good enough for special meals. Any good-quality white ...

This slightly sweet and nutty South American seed is packed with nutrients and the star of these delicious recipes ... Her writing has appeared in Food & Wine, Travel + Leisure, GQ, Esquire ...

Then serve on top of eggs or asparagus. Cheap vinegar, produced from inferior white wine, will give poor results to your finished dish. Buy good-quality, aromatic vinegar with a complex flavour.

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine ...

Enjoy wine from Mission Grape paired with a delicious four-course prix-fixe menu while local DJ (and Free Times columnist) Preach Jacobs sets the mood with a curated musical playlist, creating the ...