Mycelium bricks offer a sustainable alternative to traditional construction materials, despite current limitations in ...

The global mushroom fermenter market is set for significant growth, reaching an estimated USD 1.6 billion by 2025 and ...

Two ground-breaking projects by students from the University of Nottingham Ningbo China (UNNC) have been honoured with the ...

Industry leader Fungi Perfecti, LLC - makers of Host Defense® Mushrooms™ – is redefining mushroom mycelium-powered supplements with the launch of new MycoBenefits™. While still rooted in mushroom ...

Kynda uses the power of mycelium to create a fermentation process that makes a mycoprotein rich in fibre and protein. The ...

Meati Foods faces a financial crisis after a lender’s unexpected fund withdrawal, threatening operations and 150 jobs at its ...

Alvarez is slowly transforming the luxury candle market with eco-friendly innovations and cool collaborations carried by ...

Hamburg-based food-tech company Infinite Roots is working with South Korean food manufacturer Pulmuone to introduce mycelium-based meat alternatives. Announced in late 2024, the collaboration aims ...

Meati Foods has issued a Worker Adjustment and Retraining Notification (WARN) announcing the permanent termination of 150 ...