Lactose intolerance affects many, causing digestive discomfort after consuming dairy due to lactase deficiency. Managing ...

I’d go to Costco, grab a huge box of Greek yogurt, and have a solid supply in my fridge at all times. But since I’ve eliminated dairy from my diet, I’ve found that most non-dairy yogurt ...

High consumption of non-fermented dairy like milk and cheese increases diabetes risk, while fermented dairy may offer ...

The global Non-Dairy Yogurt market was valued at USD 1,979.0 million in 2023 and experienced a 3.8% year-on-year growth in 2024, pushing the market to USD 2,136.7 million in 2025. With increasing ...

A pot of low fat yogurt before eating a meal might help prevent the harmful effects of a high fat diet, recent studies found.

Egg sales surged by 16.1%, partly due to the outbreak of avian influenza in the US that hit supplies and pushed up prices.

These strains are naturally present in dairy fermentation, which gives traditional yogurt its distinct tang and thick texture. But they can also be added to non-dairy alternatives. The key is not the ...

To use the starter, you simply mix it with your favorite non-dairy milk and incubate it for 12-24 hours. We recommend using a yogurt maker or a warm place to ensure the right temperature for the ...

Foods high in calcium include almonds, spinach, tofu, milk, certain beans, and salmon. This article covers non-dairy and ...

Of course, there’s the opportunity to swap cream for every kind of dairy and non-dairy ... end of recipe. I froze non-fat strawberry cheesecake yogurt with nothing else. The original result ...