Celebrate National Lumpia Day with cooking and eating competitions, delicious demos, and a chance to support a worthy cause, with proceeds benefiting APCC Disaster Relief.

Often the star of the buffet table at Filipino parties, the joy of lumpia begins way before it’s even rolled. In provincial communities, the aunties gather together the night before a wedding ...

Mon, February 24, 2025 at 5:00 AM UTC ...

We find some fine Filipino food as we bring you recipes by request for egg rolls and a fabulous vanilla flan, thanks to Chef Veronica Meneses from Tampa restaurant Manila Eats. They are just one of so ...

Lumpia, pancit, and kare kare are reminiscent of dishes found in Asian countries close to the Philippines like China, Vietnam ...

Meet the Lumpia Queen, Abi Marquez! We recently saw how she wowed international celebrity chef Gordon Ramsay with her Beef Wellington Lumpia. This time, she sat down with PEP.ph (Philippine ...

Why not be a volunteer this spring? The Santa Clarita Volunteer Hub is a one-stop shop for promoting volunteerism in the community. It connects local non-profits and volunteers who want to offer ...

Seattle’s Chinatown-International District is one of the city’s finest cultural and food destinations. The area comprising Chinatown, Japantown, and Little Saigon has dozens of restaurants, so it can ...

Guests can also engage in an interactive Sisig station, where they can craft their own version of the sizzling delicacy. The buffet experience extends to popular Filipino street food, including ...

Drawing endless inspiration from classic Filipino cuisine, Tahanan Bistro’s menu showcases mouthwatering classics and reimagined dishes like Sinigang, Gising Gising, Kinilaw, Okoy, Bistek, Binagoongan ...

Owner Malcolm Hiponia, originally from the Philippines, shares his culture through menu items like crispy lumpia, savory grilled pork belly silog, sizzling pork sisig silog, and more. Each dish is ...